Compared to other books, a cookbook has a pretty complicated job. Novels focus on providing entertaining stories and academic works (for better or worse) focus on being informative above all else. Cookbooks have to do a mix of both. Without the correct tone and pictures, a cookbook is likely to be passed over no matter … Continue reading Eating with No Reservation Recipe 02: Mac & Cheese
The best shows about food have an authenticity that a staged cooking area can’t really provide. I don’t have a problem with your Barefoot Contessa style shows. I pretty religiously watch the Binging With Babish YouTube channel. Any show of this type, wherein a meal is shown from ingredient prep … Continue reading Eating with no Reservations: Cooking with Anthony Bourdain’s Appetites
Even though Christmas is already over, we still have one more major event to look forward to, aka New Year! If you are going out to a fun event this New Year, we hope you have an amazing time! If you are planning to either host or attend a friend/family party, then we have a … Continue reading Beef Bourguignon of your slow cooker dreams
Christmas season is finally hear! Now is the time to dig out holiday ornaments, and start thinking of thoughtful gifts for loved ones. One way of giving to the most important people in your life is through baking. Jeff and I are currently experimenting with different baked goods and deciding what we will be giving … Continue reading The molasses cookies of your Christmas dreams
Welcome to our fifth Thanksgiving related posts and cannot believe we are just a couple of days away from the main event! Remember, it is okay to feel excited, hungry, nervous, unorganized, or all of the above. The goal should always be to enjoy the moment with loved one and if you still feel unprepared, … Continue reading A Mouthwatering 3 Ingredient Slow-Cooker Cherry Cobbler
Welcome to our third thanksgiving related posts! Today we will go over a quick and simple veggie side dish, the pan-roasted brussels sprouts in soy sauce by Bianca. If you have a huge crowd coming over this Thanksgiving, then this dish is both delicious and can serve a large crowd. Blow are the ingredients from Bianca's … Continue reading Brussels sprouts are the true vegetable MVP this Thanksgiving
Welcome to our second thanksgiving related posts! Today we will be satisfying your sweet tooth with French-Style Apple Tart (Tarte Tatin) by Tasty. We wanted to make a rich dessert that was a bit more nontraditional (such as pumpkin or pecan pie) and had minimal amount of ingredients. When we found this tart recipe on … Continue reading A fancy and simple six ingredient apple tart recipe
Welcome to our first of many thanksgiving related posts! Today we will be focusing on one of the staple dishes, which is stuffing. We are pretty new to the Thanksgiving game, so we looked for help in order to make this yummy dish. The recipe that we chose was cornbread stuffing by Tasty The great thing … Continue reading Tasty and affordable cornbread stuffing for your thanksgiving dinner
Now that Halloween is behind us, next comes all of the holiday parties and endless amount of food. Since we will be hosting a few parties this holiday season (first one being Friendsgiving), we want to make a huge amount of delicious food without breaking the bank. One of our definite go-to items are flautas … Continue reading Simple tacos for your next holiday party
I completely get that Halloween is all about the costumes, candies, and parties. BUT I have decided to give baked goods some loving during this spooky season. Plus I truly enjoy using my donut pans. So off to YouTube I went and the winning donut recipe was baked blueberry lemon donuts by Cookedbyjulie I know … Continue reading yummy and simple Halloween donuts